Best Practices in Fresh Potato Merchandising

Research shows that shoppers believe that potato displays are lacking in providing information and communicating new ideas.  Learn how to help your retail customers achieve organization while delivering inspiration at the potato table by implementing USPB's proven best practices in merchandising. 

Full Training Document

Download yoru FREE digital copy of the Potato Goodness cookbook, courtesy of the United States Potato Board. Choose the appropriate file format according to your e-reader:

PC, Mac, iPad, iPhone or iPod Touch

Kindle and Kindle Fire

Android, NOOK, NOOK Color, NOOK Tablet or Sony Reader

Check out some NEW recipe cards

Or, check out these recipe cards focus on Breakfast

Click here to download

Check out this recent article on USPB merchandising guidelines. Read why the industry and retailers are supporting how the USPB merchandising recommendations should be implemented in store. 

Click here for the full article in Produce Business

Click here to download the latest information and favored uses of all potato types.

Download available POS, photos and videos below!

Russet Photo	White Photo	Red Photo	Yellow Photo
Russet 11x7 Sign	White 11x7 Sign	Red 11x7 Sign	Yellow 11x7 Sign

Purple Photo	Fingerling Photo	Petites Photo
Purple 11x7 Sign	Fingerling 11x7 Sign	Petites 11x7 Sign